So after having to flat bikkie mishaps, I thought I would add more flour to this recipe....... and I made little rocks!! They weren't super hard when still warm and they tasted a bit like scones, and I didn't really like the flavours anyway. I wasn't go to go for a second attempt on this one, until I did some searching online and discovered there are versions of batchelors buttons that have jam in the middle. So I decided to retry the Edmonds recipe like it is written with the jam in the middle. They were quite yummy in the end. You definitely need the jam though I think.
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